Chicken Shashlik

Recipe Ingredients:

Boneless Chicken ½ kg
Capsicum 2
Onion 2
Tomatoes 2
Shashlik Sticks 4-6
Tomato Ketchup ½ cup
Tamarind Juice ½ cup
Red Chili Powder 1 tsp
All Spice Powder 1 tsp
Chaat Masala 1 tsp
Garlic Powder 1 tsp
Salt 1 tsp
Mustard Paste 1 tbsp
Ginger Garlic Paste 2 tsp
Green Chili Paste ½ tsp
Black Pepper ½ tsp
Vinegar 2 tbsp
Water 2 tbsp
Oil 4 tbsp

Recipe Method:

Marinate ½ kg boneless chicken with 2 tsp ginger garlic paste, 2 tbsp vinegar,1 tsp red chili powder, 1 tsp all spice powder, 1 tbsp mustard paste, ½ tsp salt, ½ tsp black pepper, 2 capsicum, 2 onions, 2 tomatoes and 1 tsp chaat masala.
Now place them on 4-6 shashlik sticks.
Heat sizzling platter and place shashlik sticks on them and cook till golden brown.
Ina bowl mix ½ cup tomato ketchup, ½ cup tamarind juice,2 tbsp water, 1 tsp garlic powder, ½ tsp green chili paste and ½ tsp salt.
Pour the sauce on the shashlik sticks and serve.